Philosophie superfood raw fudge

I dare you not to eat the whole thing.

This is so easy, tasty and packed with superfoods [fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”][zero sugar].

Chocolate for the win, always.

Philosophie superfood raw fudge

free of dairy, gluten, sugar, soy

serves 2 [unless you eat it all, like I did… no regrets.]

ingredients

1/4 cup raw cacao powder

1 tbsp Philosophie cacao magic vegan protein & superfood powder [optional]

a little less than 1/3 cup coconut oil, melted

2 tbsp nut or seed butter [I used Nuttzo seven nut & seed butter]

1/4 tsp vanilla extract

pinch each of ground cinnamon, turmeric, cardamom, sea salt

1/2 tbsp hemp seeds to top [before freezing]

instructions

Melt coconut oil in small stovetop on low heat before mixing in the remaining ingredients.

Stir everything together to combine and pour into mold/onto wax paper.

Freeze until firm [up to 1 hour].

Remove from mold to enjoy and keep refrigerated/in freezer [it will melt in your hands/mouth!].[/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]

Philosophie superfood raw fudge

free of dairy, gluten, sugar, soy

Print Recipe Pin Recipe

Course Dessert

Cuisine gluten-free, soy-free, sugar-free, vegan

Servings 1 people

Ingredients

  

• 1/4 cup raw cacao powder
• 1 tbsp Philosophie cacao magic vegan protein & superfood powder
• 1/3 cup coconut oil melted [a little less than 1/3 cup]
• 2 tbsp nut-butter [I used Nuttzo seven nut & seed butter]
• 1/4 tsp vanilla extract
• 1 pinch ground cinnamon, turmeric, cardamom, sea salt to taste
• 1/2 tbsp hemp seeds to top [before freezing]

Instructions

 

• Melt coconut oil in small stovetop on low heat before mixing in the remaining ingredients.
• Stir everything together to combine and pour into mold/onto wax paper.
• Freeze until firm [up to 1 hour].
• Remove from mold to enjoy and keep refrigerated/in freezer [it will melt in your hands/mouth!].